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Results 81 - 90 of 110 for icebox cookies
Cream shortening, sugar, eggs and vanilla. Add flour, baking powder and salt. Cut up drained cherries quite fine and add along with chopped ...
1. In a medium size bowl, cream the butter and sugar together until light and fluffy. Beat in egg and vanilla. 2. Combine the flour, baking ...
83. ICEBOX COOKIES
Cream butter and sugars. Add ... all of the cookies at one time. The dough ... refrigerator for at least two weeks if kept at the same temperature.
Cream butter and sugars, beat in eggs 1 at a time, soda and vanilla. Mix in flour. Form into rolls wrap in plastic or wax paper and ...
85. ICEBOX COOKIES
Cream sugar and butter. Add eggs and mix well. Add flour, one cup at a time. Add nuts and vanilla; mix well. Roll into log, wrap in wax ...
86. ICEBOX COOKIES
Cream sugar and butter. Add eggs. Sift remaining ingredients and gradually add to mixture add extra flour if needed to form 5 rolls. ...
87. ICEBOX COOKIES
Cream butter and add sugar gradually. Add eggs and beat well. Add vanilla. Sift together dry ingredients and sprinkle 1/4 cup of the ...
Mix butter, white and brown sugars, and eggs. Beat until creamy. Add flour, baking soda and salt. Mix until smooth. Add oatmeal, vanilla ...
89. ICEBOX COOKIES
Roll into rolls and put on wax paper. Put in icebox. Bake when wanted at 325 degrees.
90. ICEBOX COOKIES
Melt butter and butter; mix with sugars, eggs, vanilla and soda water. Sift together cinnamon, baking powder, salt and 3 cups flour. Stir ...
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