Results 81 - 90 of 238 for how to cod

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1. In a bowl, stir together mayonnaise, sour cream, sherry, curry, and lemon juice. 2. Sprinkle the onion in a large baking dish, arrange ...

Saute carrots, celery and onion ... minutes. Preheat oven to 425 degrees. Spray 4 pieces ... sheet and bake 15 minutes. Serve with lemon wedges.

NO SALT PLEASE! Change water 1 or 2 times. Pound fish with mallet or pound on side of table. This loosens fish meat and softens it. Flake ...

Boil together water, vinegar, and ... in water, return to boiling and boil 20 minutes. ... towels, flake and serve warm with melted butter. Serves 2.

Preheat oven to 400 degrees. Arrange fillets in ... Bake 30 to 35 minutes or until fish flakes easily when tested with a fork. Makes 4 servings.



Rub fish with lemon juice; ... each side. Remove to baking dish. In same skillet, ... degree oven 30 minutes (until flaky). Serve with cooked rice.

Put onion, scallions, garlic, and ... again, add vinegar to water. Boil potatoes separately. Crush ... until golden brown. Heat oil until hot.

Serves 3 to 4. Preheat oven to 350 ... to taste, then add tomatoes, thyme, garlic and olives. Sprinkle with olive oil and bake for 30 minutes.

Soak fish overnight, changing water several times (2). Boil fish and potatoes together until potatoes are soft. Drain and let cool 15 ...

Soak codfish overnight changing water ... boil next day to get salt out. Pull apart ... a little of mixture at a time. Fry until golden brown.

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