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Results 81 - 90 of 104 for herbs for corn
Cook celery, onion, green pepper ... until tender. Add corn, stuffing mix, egg, thyme, ... melted butter during last 10 minutes. Yields: 8 servings.
82. CORN BALLS
Fry celery, onions in 1/2 ... eggs, cream style corn and stuffing. Shape into 12 ... at 350 degrees for 30 minutes. Baste at intervals with 1/2 stick butter, melted.
83. CORN CASSEROLE
Combine milk and mayonnaise; mix well. Add egg, corn, stuffing, onion, and parsley. ... over corn mixture. Bake at 350 degrees for 30 minutes.
84. CORN CHOWDER
Use 2 methods to remove ... row. Lay the corn over a bowl, and scrape ... or vegetable oil for 3 to 5 minutes. Add ... Season with salt, herbs, and fresh ground black ... Serves 6 to 8.
Cook and drain broccoli. In ... beaten slightly, broccoli, corn, onion, salt and pepper. ... uncovered, in 350 degree oven for 1 hour. Serves 4-6.
Cook broccoli according to package ... Drain well. Cook corn according to package directions. Combine ... at 350 degrees for 30 minutes or until thoroughly heated. Serves 6.
Place broccoli and water in ... on full power for 7 minutes, or until tender. ... break up. Blend corn, butter, egg and onion. ... degrees is reached. Herb seasoned stuffing mix may be used for the topping.
In a 3 quart saucepan ... buttered stuffing mix for topping. Drain broccoli and add corn, onion, salt and pepper. ... 10 minutes before serving.
Cook broccoli, drain well. Cook corn or open can of corn. ... remaining 1/4 cup stuffing mix. Bake at 350 degrees for 30 minutes or thoroughly heated.
Defrost broccoli in microwave (in ... cup buttered stuffing for topping. To broccoli add corn, onion, salt and pepper. ... 10 minutes before serving.
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