Results 1 - 10 of 66 for ham balls graham crackers

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Combine first six ingredients. Mix well. Use ice cream scoop to make 25 balls. Cover with sauce. Bake 1 1/2 hours at 325°F.

Mix all ingredients together and form into balls the size of a large walnut. Pour sauce over ham balls and bake at 350 ... minutes or until done.

Mix as for meat loaf. Make into balls. Put sauce over them and bake 1 hour in 350 degree oven.

Or some meat markets have ... (1/4 cup size) balls. Blend well. Pour over ... at 350 degrees for 1 hour or more. HINTS: Freeze raw not in sauce.

Mix all together. Make into balls or loaves. Pour following mixture ... amount; after shaping the meatballs they can be frozen for future use.



Combine ground ham, ground beef, crumbs, eggs ... time into individual balls and place in 13 x ... and nice to take to "Potluck" dinners, etc.

Combine first 5 ingredients. Mix and shape into balls. Mix last 4 ingredients and pour over balls. Bake 1 hour at 350 degrees, uncovered in cake pan.

Have the meats ground together at meat counter. Add eggs, graham crackers and milk and mix and form into balls. Place in a shallow ... sauce fresh next time.

Combine meats, crumbs, eggs; mix ... (1 1/2 inch) balls. Put in single layer ... very large batch but they can be frozen. These are very good!

Combine meat, milk, eggs and ... well, form in balls, place in flat pan. ... over meat balls. Bake at 325 degrees for 1 hour. Baste while cooking.

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