Results 81 - 88 of 88 for fried crab cakes

Previous  1  2  3  4  5  6  7  8  9  

Melt butter in electric frying pan at 350 degrees. Mix crab meat, eggs, mustard, Old Bay ... Form into patties. Fry at 350 degrees until brown.

Clean crab meat, then put in large ... and mix well. Make into cakes (about 9 per lb.). Bake in oven at 400 degrees or fry until golden brown.

Option: Mince a few onion ... you like hot crab cakes, add a little red ... just a short while (until browned) as they have already been cooked.

Mix ingredients together with a fork. Form cakes with hands, drop into frying pan of Crisco oil. Fry until brown.

Brown onions lightly in 1/4 cup shortening. Add crab meat, salt, pepper, mustard and ... well. Shape into cakes. Make them small, roll ... fry in hot shortening.

Melt butter. In a large bowl mix all ingredients. Chill 1 hour or longer. Form into cakes. Roll in four and cracker crumbs. Deep fry. Never pan fry.

Mix. Form into patties and fry in butter and oil until golden brown. To serve as appetizer, form into very small balls and deep fry.

Mix all ingredients. Form into ... a mixture of 1 egg and water. Roll in bread crumbs. Fry until golden brown on both sides. May be deep fried.

Previous  1  2  3  4  5  6  7  8  9  

 

Recipe Index