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Results 81 - 90 of 585 for cucumber bowls
In a large bowl, combine the cucumber, tomato, green pepper, and ... toss to coat. Cover and refrigerate for 15 minutes. Serve with slotted spoon.
Wash and scrub cucumbers. Do not peel. (If ... in medium sized bowl. Add onion and dill. ... will stay crisp for several days due to the salting.
Slice thin into a bowl and set aside: Put into ... Stir in: Pour dressing over cucumbers and toss to coat evenly. Chill thoroughly. 4-6 servings.
About 30 minutes before serving: In a small bowl with mixer at low speed, ... fork, gently score cucumbers, with sharp knife thinly ... 30 minutes to softened.
DRESSING: Whisk together vinegar, soy ... mustard in small bowl. Season with cayenne pepper. ... bean sprouts, shrimp, cucumbers, and onions to noodles. ... 12 on cabbage leaves.
Combine first 8 ingredients in a large bowl. Pour about 1/3 of ... hours. Garnish with cucumber slices and fresh dill weed, ... Yield: about 5 cups.
In large bowl combine cooking sauce, vinegar, sugar, ... Stir in carrots, cucumbers, green pepper rings, and ... always use MORE cucumbers (5 or 6).
In a small bowl, combine sour cream, lemon ... the dressing over cucumbers and gently mix to coat. ... lettuce leaves. Yield: 6 to 8 servings.
In a large glass bowl, combine cucumbers, onions and beets. In ... serving. Can be stored for up to 5 days in refrigerator. 13 calories per 1/4 cup.
Slice cucumbers thin. Turn into bowl. Slice green onions diagonally ... or more. Drain off some of the marinade and put cucumbers into a bowl.
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