Mix bouillon cubes, water, onion, ... until tender. Add cream of chicken soup and 1 cup water. Add Velveeta cheese and cook slowly until all ... Sprinkle in bacon crumbs.
Heat water to boil and ... frozen vegetables and soup. Bring back to a ... about tender. Add cheese and simmer about 10 minutes ... stick to the bottom.
Arrange in a 2 quart ... a layer of cheese. Continue with layers ending ... on top. Combine soup, milk and seasonings and pour over potato mixture. Bake covered at 375 ... 4 to 6 servings.
Saute onion and carrots in butter. Add potato soup and broth. Blend in well. Heat on low heat. Add cheese that has been cubed. Stir ... to taste. Serves 8-9.
Slice potatoes. Heat butter with soup. Blend in sour cream, onion and cheese. Stir sour cream mixture layering between potato into a greased 2 quart ... degrees for 1 hour.
Cook first 4 ingredients until ... tender. Stir in soup, milk, pepper, corn and ... through. Stir in cheese just before serving. Serve immediately. 6 to 8 servings.