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Results 81 - 90 of 95 for cream cheese cool whip desserts
Serves a crowd. Whip cream cheese with hand-mixer until light and ... extract. Fold in Cool Whip. In 9x13-inch pan or ... begin to layer dessert. First a cookie layer, ... used. Serve and enjoy.
Mix above as for pie ... until brown, let cool and crumble up. Put 1/2 ... the top of dessert. Mash cream cheese until soft, add other ingredients ... of crumbs on top.
Blend together. Press into 9x13 ... at 350 degrees. Cool. Blend 1 (8 oz.) package of cream cheese with 1 cup of confectioners' ... cup of Cool Whip. Mix well. Spread over ... nuts. Refrigerate 3-4 hours.
Combine cornstarch, sugar, water and ... stirring until thickened; cool. Combine cracker crumbs and ... 13"x9"x2" pan. Mash cream cheese until soft; beat in sugar ... foil to remove dessert from pan. Place dessert on ... squares. Yield: 15 servings.
Mix crust ingredients and press ... to 12 minutes. Cream together cream cheese and sugar. Fold in whipped ... mangoes. Refrigerate until firm.
Roll pastry to 14 inch ... 15 minutes. Blend cream cheese and sugar. Add eggs and ... for 10 minutes. Cool. Spread cherry pie filling ... Top with Cool Whip or whipped crream. Cut into ... 10 to 12 servings.
In small mixing bowl combine ... mixing bowl beat cream cheese until fluffy. Add condensed milk, ... or until set. Cool. Refrigerate until ready to ... cream or Cool Whip.
A delicious way to serve a dessert that is right for all ... processor. Add cottage cheese and cream cheese. Blend at medium speed ... cholesterol, 690 mg sodium.
Mix graham cracker crumbs, butter ... pan. Combine eggs, cream cheese and remaining sugar, beat well. ... for 30 minutes. Cool completely. Combine blueberry pie filling and dessert topping, mix well. Spread over cooled pie, chill overnight.
Combine cornstarch, sugar, water and ... stirring until thickened; cool. Combine cracker crumbs into ... inch pan. Mash cream cheese until soft; beat in sugar ... foil to remove dessert from pan. Place dessert on ... squares. Yield: 15 servings.
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