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| How to Make Fried Chicken — The best bucket of chicken you'll ever taste. |
Results 81 - 90 of 129 for corn flake fried chicken
Mix together the crushed corn flakes, garlic, salt and pepper. Dip chicken into melted butter and then ... done. Do not turn chicken while cooking.
Dip the chicken in milk and roll in crumbs. Fry in deep hot oil until brown and tender.
Combine dry ingredients in shallow bowl. Skin chicken, if desired. Dip chicken ... 30 minutes at 350 degrees. Uncover and bake 30 minutes more.
Cut chicken breasts in half. Remove skin ... except butter and corn flakes. Stir well. Add chicken, ... 30 minutes or until chicken tests done.
Wipe chicken dry. Dip in evaporated milk ... with oil. Bake in 375 degree oven, uncovered, 1 hour or until tender. Do not turn during cooking.
Dip chicken in butter first. Heat oven ... NO need to turn as both sides will brown nicely. Bake 45-50 minutes. I use chicken legs and breasts.
Preheat oven to 400 degrees. In shallow bowl combine corn flakes, basil, garlic, pepper, salt and oregano. Dip chicken in egg then in crumbs. ... minutes. Makes 4 servings.
Combine crumbs and seasoned salt. Dip chicken pieces in milk and coat ... tender and golden brown. Do not cover pan or turn chicken while baking.
Mix corn flakes and spices together in a bowl. Dip chicken in milk, then corn flake ... oven for 40 minutes. Serves 4, 191 calories per serving.
Mix potato chips and corn flakes in bowl. Add salt. Dip each chicken piece in butter, then roll ... chip mixture. Bake at 375 degrees for 1 hour.
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