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cookie decorating
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cookie decorating
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81.
SUMMER LOLLYPOP COOKIES
Roll out dough, cut round ... into base of
cookie
. Bake as directed. Frost ... icing. Use candy to decorate the "Sun
Cookie
" with created faces.
Ingredients: 3 (dough .. sticks ...)
82.
COOKIE POPS
Preheat oven to 375 degrees. ... directed for cut
cookies
. Shape 1 tablespoon of ...
cookie
sheet. Do not pick up by stick until completely cool.
Ingredients: 4 (decorations .. egg .. sticks ...)
83.
COOKIE POPS FOR A PARTY
1. Make dough as directed for cut
cookies
. 2. Shape 1 tablespoon ... and remove from
cookies
sheet. Do not pick up stick until completely cool.
Ingredients: 3 (egg .. sticks ...)
84.
GOBBLER COOKIES
Add milk gradually to peanut ... 8 or the
cookies
. Top with remaining
cookies
, ... before serving or until candies are softened. Makes 8 sandwiches.
Ingredients: 8 (candies .. corn .. flavor .. licorice .. milk .. slices ...)
85.
COOKIE POPS
Make dough as directed for cut
cookies
. Shape 1 tablespoon of ... and remove from
cookie
sheet. Do not pick up by stick until completely cool.
Ingredients: 4 (egg .. etc. .. sticks ...)
86.
LEPRECHAUN COOKIES
Turn the oven to 350 ... 1/4 of the
cookie
dough. Put the dough on ... the head to make a hat. With decorator icing, make eyes, nose and a mouth.
Ingredients: 5 (dough .. sugar ...)
87.
COOKIE POPS
Slice dough into 1/2 inch ... into side of
cookie
dough. Bake at 350 degrees ... from
cookie
sheet. Do not pick up by stick until completely cool.
Ingredients: 3 (dough .. sticks ...)
88.
LOLLIPOP COOKIES
Turn oven to 375 degrees. Grease
cookie
sheets if necessary (check
cookie
... turner, lift
cookies
onto cooling rack to cool. Makes 12 to 14
cookies
.
Ingredients: 4 (pieces .. sticks .. sugar ...)
89.
COOKIES & CREAM PUDDING PIE
Place
cookies
on bottom and sides of ... bottom of bag with scissors. Squeeze bag gently to make design. Chill until serving time. Makes 8 servings.
Ingredients: 5 (cookies .. flavor .. milk ...)
90.
COOKIES & CREAM PUDDING PIE
Place
cookies
on bottom and sides of ... bottom of bag with scissors. Squeeze bag gently to make design. Chill until serving time. Makes 8 servings.
Ingredients: 5 (cookies .. flavor .. milk ...)
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RECIPE PULSE
TRENDING NOW
PORK POTATO CASSORLE
SAFFRON RICE
FRUIT FLAN
BROILED LOBSTER TAIL
EASY BISCUITS
PASTA BAKE
CHRISTMAS TREE PRESERVATION
FETTUCINI ALFREDO
EASY PIE CRUST
GRILLED ITALIAN SAUSAGE
DUNCAN HINES MARBLED BROWNIES
SARDIN
HAM SCALLOPED POTATOE
FIJATAS CHICKEN
SUB SANDWICHE
STUFFED PUMPKIN RICE
CUSTARD TOPPINGS
EGG USED COATING
STUFFED SHELLS ITALIAN SAUSAGE
SMOKED DEER JERKY
NEW
RECIPES
READER SUBMITTED
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SLOPPY DOGS
SIMPLE TACO DIP
CHRIS' EASY BUTTERSCOTCH CRUNCHIES (NO-BAKE)
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