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Results 81 - 90 of 100 for chocolate macaroon
Prepare cake mix as directed. Make 2 layers. When cool split both layers. Combine powdered sugar, sour cream and coconut, blend well and ...
Heat oven to 350 degrees. In large bowl, combine all ingredients except candy bars and 1/2 cup coconut. Blend well. Chill 15 minutes. Form ...
Combine all ingredients in a bowl and mix well. Drop from teaspoon, 1 inch apart, on well-greased baking sheets. Bake at 350 degrees for 10 ...
Beat 1 egg white with ... in 1/3 of chocolate into 10" tube pan that ... powdered sugar and 1/4 cup milk. Beat until of spreading consistency.
Grate chocolate and set aside 1 teaspoon ... cream or whipped topping. Spoon a dollop on each slice and sprinkle with reserved grated chocolate.
Beat egg white with vanilla ... Turn 1/3 of chocolate batter into 10 inch tube ... completely before removing from pan. Frost with chocolate icing.
Combine all ingredients in bowl and mix well. Drop by teaspoon 1 inch apart on well greased baking sheet. Bake at 350 degrees for 10-12 ...
Beat egg whites with dash ... stiff. Fold in chocolate chips. Drop by rounded teaspoonfuls ... degrees, about 20 minutes. Makes about 1 1/2 dozen.
Sift together flour, cocoa, and baking powder. Cream together shortening, sugar, milk, and vanilla. Mix together all ingredients. Used #40 ...
Combine all ingredients in a bowl and mix well. Drop from teaspoon 1 inch apart on well greased baking sheets. Bake at 350 degrees for 10- ...
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