| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 799 for chicken legs
Mix chicken, oil, and salt together ... world. Seems almost fried. : Original recipe calls for 1 tablespoon of salt, but we used one teaspoon.
In a small bowl, combine ... to medium. Grill chicken 20 minutes, brush with sauce. ... Serve chicken over rice, sprinkle lightly with thyme.
Put ribs/chicken in a large metal roasting ... can put them on the grill from here, sauce them first. Grill until the sauce is slightly charred.
Preheat oven to 350°F. Use ... the rice. Spread chicken on top of rice in ... completely absorbed from rice. Feeds 6 to 8 people. Enjoy :) . (Rollie)
The ingredients for this are ... back 1/2 the chicken, veggies and broth to ... stock pot brown leg quarters. Note: You can use ... the soup is done.
Open pack of chicken. Clean and remove all ... butter to the chicken. If chicken is not finished cooking, check on it every 15 to 20 minutes.
Wash and marinade chicken for 1 hour. In a ... over white rice. Note: Check stock level during the 45 minute cooking time. , Torrance, California
Clean chicken well (soak in cold water ... add cold milk, continue to boil, stirring constantly. When thickened, turn off and serve. Delicious!
Preheat oven to 350°F. Combine ... pepper and coat chicken. Brown coated chicken in ... on top and bake for an additional 5 minutes uncovered.
Preheat oven to 400°F. In ... garlic powder. Rub chicken pieces with spice mix. Roast about ... until juices run clear. Sprinkle with parsley.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables