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Results 81 - 89 of 89 for butter gems
Melt chocolate pieces in the top of a double boiler, while they are melting, mix together the rest of the ingredients. Pat into a 13 x 9 ...
82. LITTLE GEMS
Combine first three ingredients. Cut in butter. Beat egg yolks with ... until light brown at 325 degrees for 15 to 20 minutes. Yield: 8 to 9 dozen.
Beat shortening and 1 cup sugar until light and fluffy. Add molasses and egg. Beat well. Combine flour, soda, cinnamon, cloves, ginger and ...
84. NUT GEMS
Sift flour. Cream butter, add sugar gradually, cream ... golden brown, while warm roll in confectioners' sugar. Store in a closed tin or container.
85. NUT GEMS
Cream butter; add sugar gradually and ... at 350 degrees for 20 minutes or until golden brown. While still warm, roll in confectioners' sugar.
86. OATMEAL GEMS
Cream butter and sugars. Add egg. Add dry ... rolled oats and coconut. Drop by teaspoon on cookie sheet. Bake 8 to 10 minutes in 350 degree oven.
87. CORN MEAL GEMS
Makes eight gems.
Drop cookies on greased cookie sheet. Bake 10 to 12 minutes at 375 degrees. Cool thoroughly. These freeze well. Makes 3 1/2 dozen.
Beat butter and sugar till light and ... upper third of preheated oven 350 degrees for 10 to 12 minutes. Cool immediately. Makes about 3 dozen.
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