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Results 81 - 90 of 146 for banana bars powdered sugar
Melt 6 ounce (1/2 package) ... cup butter with sugar until fluffy. Beat in egg and puree bananas. Mix well. Combine flour and baking powder and cinnamon. Beat into banana ... with rest of chips.
Preheat oven to 350 degrees. Combine flour, baking powder and salt. Cream together butter and sugars until light and fluffy. Beat ... egg. Blend in banana, then flour mixture. Stir ... minutes. Cut into bars; cool completely on rack. ... covered container. 30 bars.
Melt chocolate over hot but ... ingredients, combine butter, sugar, bananas, egg, milk, cereal and ... rest of ingredients and spread over bars.
Heat oven to 350 degrees. ... bran, flour, granulated sugar and 1/3 cup cocoa. Add combined banana, 1/4 cup butter, corn ... rack; cut into bars. Store tightly covered. Top ... butter. Stir in powdered sugar and 1 teaspoon water. ... Drizzle glaze over brownies.
Melt chocolate morsels. Remove from ... together flour, baking powder, soda, salt and cinnamon. Set aside. Measure butter, sugar, bananas, eggs, milk, All Bran ... frosting. Cut into bars. Makes 36 (2 x ... All Bran if desired.
Grease and flour 15 x ... bowl, combine all bar ingredients except chocolate. Beat at ... into small pieces and sprinkle over frosted banana bars.
87. BANANA NUT BARS
Cream 1/2 cup butter and sugar in bowl until light and ... well. Stir in banana and 1 teaspoon vanilla. Sift ... 20-25 minutes. Combine powdered sugar, 3 tablespoons butter, 2 ... creamy. Frost warm bars. Sprinkle remaining nuts and cut into bars.
Mix dry ingredients. Add butter, sour milk and bananas, stirring until moistened. Add ... 30-40 minutes. Combine powdered sugar, butter, milk and vanilla; ... and cut into bars.
89. BANANA CHIP BARS
Cream together sugar, brown sugar, butter and ... egg. Add mashed bananas to mixture. Stir in flour, baking powder, salt, chocolate chips. Put ... degrees. Cut in bars. Makes 3 dozen.
If using Martha Whites self ... at 350 degrees for 20-25 minutes. Let cool slightly; add glaze. Spread evenly. Cut into bars. Stir until smooth.
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