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Results 81 - 90 of 96 for apricot nut bread
81. APRICOT BREAD
Blend sugar and shortening until ... in milk and apricots. Sift dry ingredients together ... egg mixture. Add nuts. Stir only enough to ... degrees for 60 minutes.
82. APRICOT BREAD
Soak apricots in warm water for 30 ... dry ingredients. Add nuts and apricots (drained). Pour in greased loaf pan. ... degrees for 55 minutes.
83. APRICOT BREAD
Soak apricots 30 minutes in warm water ... salt. Blend in nuts and apricots. Line bottom of ... 55-65 minutes or until toothpick comes out clean.
Combine apricots, sugar, spices, butter and ... soda. Stir in nuts and pour into a greased ... at 350 degrees for an hour or until tests done.
85. APRICOT BREAD
Soak apricots for 30 minutes in warm ... together. Stir in water and orange juice. Stir in sifted dry ingredients. Blend in nuts and apricots.
86. APRICOT BREAD
Sift dry ingredients together. Beat eggs; add oil, apricots and extract. Add dry ingredients. ... a pinch of soda. Pour over top of hot loaves.
87. APRICOT BREAD
Preheat oven to 350 degrees. ... or processor, puree apricot halves until smooth. Set aside. ... dried apricots and nuts. Pour into 2 greased ... pans. Makes 2 loaves.
88. APRICOT BREAD
Beat sugar, oil, eggs and apricots. Sift dry ingredients and stir in. Add nuts. Half batter and bake ... Bake at 350 degrees for 60 to 90 minutes.
Cover apricots with water for 1/2 hour; ... peel, apricots, raisins, nuts through medium blade of food ... 15 minutes before removing from pan.
In large saucepan, combine nectar, apricots, and orange peel; simmer ... Puree apricot mixture in food processor before adding to dry ingredients.
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