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Results 71 - 80 of 180 for tomato basil mozzarella salad
Steam asparagus until bright green ... pasta, pepperoni, ham, mozzarella, tomatoes and carrots. Combine ... mixed. Pour over salad and toss. Yields 6 to 8 servings.
Place tomatoes, onion, and artichoke ... evenly with Garlic Basil dressing. Cover and refrigerate at ... salami. Garnish with olives. Mix together.
73. CAPRESE SALAD
In medium bowl, combine all of the ingredients. Toss and serve. Will serve 4. High in vitamins A and C. One of the best sources of ...
Cook corn according to package ... blend well. Pour over salad mixture; toss gently to coat. Cover; refrigerate 1 to 2 hours to blend flavors.
Process oil, vinegar, 2 tbsp. basil, the green onion, Parmesan ... bell pepper strips, tomato wedges, nuts and olives in ... coat. Add to salad; sprinkle with oregano. Toss lightly. Serve at room temperature.
76. ANTIPASTO SALAD
In large bowl stir corn oil, vinegar, garlic, basil, salt and dried red ... red pepper. Cover; chill 1-2 hours before serving. Makes 6 servings.
77. ANTIPASTO SALAD
In large bowl stir corn oil, vinegar, garlic, basil, salt and red pepper. ... strips. Cover. Chill for 1 to 2 hours before serving. 6 servings.
Core, seed and chop tomatoes. Slice Mozzarella or dice into bite size ... in bowl. Mix basil, olive oil, lemon juice ... pepper. Pour over tomato mixture and marinate at room ... at least 2 hours.
Remove cheese from brine; slice ... platter or 6 salad plates with lettuce. Arrange tomato slices on lettuce, and sprinkle ... shake vigorously. Chill thoroughly.
Marinate several hours, spooning dressing over salad occasionally. Yield 4 servings.
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