| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 736 for stove top whole chicken
Cook chicken; salt to taste. Let ... of soup and Stove Top. the mixture will be ... looks like stuffing. Bake at 350°F for 35 to 45 minutes.
Mix contents of vegetable/seasoning packet, ... 5 minutes. Place chicken in center of 12 x ... until chicken is cooked through. Yields 4 servings.
Cook chicken, cut into pieces. Cook ... and spread over top. Cover with stuffing mix. ... degrees for 45 to 50 minutes until bubbly. Serves 10.
74. CHICKEN YUMMY
Split, skin and bone chicken; arrange in shallow baking pan. Top each with a piece of ... butter. Bake, uncovered, at 350°F for 50 minutes.
In microwave safe dish, place ... milk, stir in chicken, vegetables (if frozen, run ... mixture. Bake in 350 degree oven for approximately 10 minutes.
Place chicken in a single layer in a shallow baking dish. Top each bred with a slice ... Bake at 325 degrees for 1 1/2 hours. Yields: 4 servings.
Combine water, 1/4 cup of ... pan. Arrange the chicken on the stuffing. Pour remaining ... Remove chicken to serving plate and cover with cheese.
Place chicken breasts in greased baking dish. ... over chicken pieces. Sprinkle with Stove Top stuffing. Cover and bake at 350 degrees for 1 hour.
Melt stick of butter and add to stuffing mix. Add chicken. In separate bowl, combine ... to pour over top of casserole; add rest of ... 350°F for 30 minutes.
(Dilute each can with 1/2 cup chicken broth.) Cook chicken and pick ... directions. Put on top of chicken and soup. Bake 45 minutes in 375°F oven.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables