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sausages rice
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sausages rice
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71.
YELLOW RICE WITH VIENNA SAUSAGE
Mix oil, sazon, adobo, tomato ... to boil, add
rice
. Stir occasionally. Add the cup of Vienna
sausages
. Put on medium and ... 20 minutes and stir.
Ingredients: 7 (adobo .. can .. goya .. pot .. rice .. sausage ...)
72.
POLISH SAUSAGE AND YELLOW RICE
In a Dutch oven, pour ... required for the
rice
mix. To this, add the ... and cover, following the directions on the package to cook the
rice
.
Ingredients: 4 (sausage ...)
73.
SMOKED SAUSAGE AND RICE
Pour enough oil in skillet ... hours or in crock pot, low heat, stirring occasionally about 6 hours. Prepare
rice
. Serve sausage mixture over
rice
.
Ingredients: 13 (catsup .. okra .. onion .. rice .. salt .. sauce ...)
74.
SAUSAGE AND RICE
Combine sausage,
rice
and 1 1/2 c water ... salsa. Cover and simmer for 3 minutes or longer if needed. Garnish with sliced green onions, if desired.
Ingredients: 6 (rice .. salsa ...)
75.
RED BEANS AND RICE WITH SMOKED SAUSAGE
Place all ingredients except sausage and
rice
into a 2-quart saucepan. Bring ... Serve over
rice
. 1 cup of beans over 1 cup of
rice
. Serves 6.
Ingredients: 12 (beans .. diagonals .. garlic .. leaf .. onions ...)
76.
SAUSAGE, PEPPERS AND RICE CASSEROLE
Preheat the oven to 350°F. ... and add the
rice
, stirring well. Add the ... minutes. Sprinkle on the cheese and bake for another 5 minutes.
Ingredients: 12 (cheese .. leaf .. oil .. optional .. rice ...)
77.
SAUSAGE AND RICE CASSEROLE
Brown sausage in skillet with
rice
and onion. Stir until browned, ... ingredients and mix. Bake uncovered 1 hour 375 degrees. Stir twice during baking.
Ingredients: 9 (celery .. juice .. rice .. sausage ...)
78.
SAUSAGE RICE CASSEROLE
Brown sausage. Add onions and water chestnuts. Cook 5 minutes. Cook
rice
according to package directions and mix with sausage mixture. Serve warm.
Ingredients: 4 (rice .. sausage ...)
79.
CHICKEN SAUSAGE - WILD RICE CASSEROLE
Cook chicken breasts in seasoned ... size pieces. Cook
rice
according to directions on package ... salad, rolls and light dessert. Serves 18 to 20.
Ingredients: 8 (breasts .. crumbs .. rice .. sausage .. soup ...)
80.
WILD RICE-SAUSAGE STUFFING
Cook
rice
according to package directions. Meanwhile, ... in large casserole. Bake at 325 degrees for 1 1/2 hours. (Can also use a crock pot.)
Ingredients: 8 (celery .. mushrooms .. onion .. parsley .. sausage ...)
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