1 c smoked sausage, chicken or ham, diced
3/4 c uncooked white rice
1 can whole kernel corn, drained
1 can sweet peas, drained
1/2 c bell peppers, chopped
3/4 c salsa

Combine sausage, rice and 1 1/2 c water in a medium sauce pan, Bring to a boil, reduce heat and simmer 15 minutes. Add vegetables, red peppers and salsa. Cover and simmer for 3 minutes or longer if needed. Garnish with sliced green onions, if desired.