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Results 71 - 80 of 491 for potatoe bread
Peel and grate potatoes. Pour off excess liquid. ... and fold into potato mixture. Cover and let rise ... When cool, cut bread into 1 inch thick slices ... melted butter until golden.
Boil and whip sweet potatoes ahead or use canned potatoes. ... minutes. Yield: 30 to 40 slices. NOTE: Nice drizzled with cream cheese or orange icing.
Combine sugar and oil; beat ... Stir in sweet potatoes and chopped pecans. Pour batter ... 350 degrees for 1 hour. This is an old Natchez Recipe.
Sift together flour, sugar, salt, ... eggs, pecans, sweet potatoes, milk, shortening or oil, ... wire rack a few minutes before removing from pan.
Pare and boil potatoes and mash very well and ... place in greased loaf pans, let rise until light and bake in a 350 degree oven, 45-50 minutes.
Mix sugar, cooking oil and sweet potatoes. Add eggs, one at ... cinnamon. To the potato mixture, add dates, nuts and ... in refrigerator or freeze.
Dissolve yeast in warm water ... seed and mashed potatoes. Follow mixing instructions for Basic White Bread recipe, adding all-purpose flour first. ... Cool. Yield: 2 loaves.
Cream sugar and eggs. Blend ... spices. Beat in potatoes. Mix well. Add raisins ... freeze for Christmas. A favorite of my mother, Nellie Farrell.
Sift dry ingredients in large ... water and sweet potatoes. Blend well. Bake at ... Bake in 2 small loaf pans that have been greased and floured.
Soften yeast in warm water. Combine potatoes, butter, sugar, salt and ... Makes 2 dozen. Recipe doubles well. Shape in loaves for bread - 2 loaves.
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