2 c. mashed sweet potatoes
2 c. sugar
4 eggs
1 c. oil
2/3 c. water
3 1/2 c. flour
3 tsp. cinnamon
2 tsp. nutmeg
1/2 tsp. cloves
2 tsp. baking soda
1 tsp. salt
1 c. raisins
1 c. chopped walnuts

Boil and whip sweet potatoes ahead or use canned potatoes. Cream sugar, eggs and oil. Add water to dry ingredients in separate bowl. Gradually add to sugar mixture. Blend in sweet potatoes. Fold in walnuts and raisins. Grease and flour 2 loaf pans. Fill pans 2/3 full. Bake at 325 degrees for 1 hour and 15 minutes. Yield: 30 to 40 slices.

NOTE: Nice drizzled with cream cheese or orange icing.