Results 1 - 5 of 5 for apple flan

To make crust, mix flour ... make filling, arrange apple slices slightly overlapping in pinwheel ... temperature; remove pan rim. Makes 8 servings.

PASTRY: Blend pastry ingredients and spread in flan pan pressing into fluted sides. FILLING: Peel and slice apples. Lay apple slices on ... 8 to 12 people.

Cream butter, sugar, vanilla and ... the edge. Mix apples, sugar and cinnamon. Layer ... preserves. Refrigerate. Remove sides of pans and serve.

Place roast in a deep ... from pan, transfer flan to large flat serving dish. ... quart saucepan, melt apple jelly; brush melted jelly over apricots.

Crust: Combine flour and butter in food processor, mixer or by hand. Process with on-off motion, or blend until mixture forms coarse ...

 

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