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Results 71 - 80 of 101 for potato crust
Line baking dish with rolled pie crust. Spread a layer of ... with "left overs" from a roast chicken dinner.) Use hot dressing on serving slices.
For crust combine flour, potatoes, milk and ... crimp. Bake at 425 degrees for 30-35 minutes. Let stand 5 minutes before serving. 12 servings.
Have all ingredients at room ... bowl, put the potato flakes, 2 cups flour, yeast, ... until double (1 hour). Bake in moderate oven until brown.
Beat egg and add milk. Mix potato flakes, salt, and cheese in ... for 45 to 50 minutes. Place on serving plate and garnish with celery leaves.
Wash chicken pieces and pat ... another bowl mix potato flakes, garlic salt, and Parmesan ... Garnish with celery leaves and celery slices. Serve.
Wash chicken pieces and pat ... another bowl, mix potato flakes garlic powder and Parmesan ... the pan. Bake at 400 degrees for 45-50 minutes.
CRUST: In large bowl combine flour, potato flakes, milk and butter into ... serving. Makes 12 servings. Pieces reheat excellently in the microwave.
This family favorite oven-baked "fried" ... of seasoned instant potato flakes keeps the chicken especially ... servings: Double the ingredients.
Salt and pepper chicken. Dip ... and dredge in potato flakes and cumin. Heat olive ... minutes. Cut into strips and arrange on top of salad greens.
Wash chicken pieces and pat ... in bowl. Mix potato flakes, garlic powder and Parmesan ... for 45-50 minutes until juices run clear from thighs.
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