Results 71 - 80 of 197 for pie crust mayonnaise

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On floured surface, roll half of pastry into 12-inch circle. Cut 6 (4-inch) circles. Repeat with remaining pastry. Fit into 12 (2 1/2 inch) ...

Toss cheese in flour. Combine 3/4 cup cheese, 1/2 cup almonds and remaining ingredients; except pastry, mix well. Roll pastry into a 15 ...

Line quiche pan with pie crust. Bake 5 minutes at ... mixture into pie crust. Bake at 350°F for 30 minutes. Let stand 10 minutes before serving.

Prepare pie crust according to package directions for ... grapes, carrots, celery, mayonnaise, seasoned salt and lemon ... or until lightly browned.

NOTE: Western dressing is like ... 450 degrees. Prepare pie crust according to package directions for ... cup olives, dressing, mayonnaise and cheese. Mix well and ... refrigerator. Makes 6-8 servings.



Bake crust at 400 degrees for 10 ... Combine cheese and mayonnaise for topping. Sprinkle with Parmesan cheese. Bake at 325 degrees for 45 minutes.

Mix together crabmeat, cheese, and ... pepper. Pour into pie crust. Mix eggs, milk, mayonnaise and flour. Pour over crab. ... set. Yields 12 servings.

Layer chicken and onions. Mix other ingredients and pour over chicken in large greased casserole (15 x 3 x 9 1/2). Mix together and pour ...

Mix chicken, onion and eggs. ... flour, milk, and mayonnaise. Spread even over soup mixture for the crust. Bake at 350 degrees for 1 1/2 hours.

Make crust with the top ingredients and ... minutes. Serve with tortilla chips. Note: If the amount of spices seems too great, reduce to your liking.

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