Have always loved the Hostess ... nonstick pan). Mix cake mix, water, oil and egg ... cup of the coconut in a medium bowl. Use ... leftovers in the refrigerator.
Preheat oven to 350°F. Grease and flour 13x9x2-inch pan. For cake, combine cake mix, pudding ... in 1 cup coconut. Pour into pan. Combine ... 12 to 16 servings.
In large bowl of electric mixer, combine dry cake mix, oil, eggs, sour cream and cream of coconut; beat smooth. Pour into ... cake; sprinkle with coconut.
Per cake mix directions. Drain juice from ... on box for moist cake using eggs and cooking ... top. Sprinkle with coconut. If desired, sprinkle maraschino ... cake mix when baking.
Preheat oven to 350°F. Grease ... 9 inch round cake pans. Prepare, bake and cool ... sides with shredded coconut. Refrigerate at least 1 ... flavor jam and garnishes.