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Results 71 - 80 of 573 for milk pralines
Put all ingredients except vanilla in large glass bowl. Cook in microwave on high for 12 minutes. Remove from microwave and add vanilla. ...
Combine sugars and cream on high 9 minutes. Stir 3 times. Remove from oven. Add butter, vanilla and pecans. Stir until batter melts. Spoon ...
73. PECAN PRALINES
Combine all the ingredients, except ... Take off fire, add butter, vanilla and pecans. Beat until thick and pour out into pralines on waxed paper.
74. PRALINES
Mix sugars and milk in heavy saucepan and cook ... creamy. Drop by spoonfuls on foil. Test first praline, if it hasn't set, beat a little longer.
75. CHEWEY PRALINES
In a heavy 4-cup saucepan, heat butter, sugar, syrup, milk and salt. Bring to rolling ... spoonfuls on a greased cookie sheet. Let sit overnight.
76. PRALINES
Combine sugars, syrup, milk, and salt in 3 ... spread. If mixture becomes to stiff, add hot water, a teaspoon at a time. Makes about 2 pounds.
77. PECAN PRALINES
Place sugar, evaporated milk and a dash of salt ... butter. Stir quickly. Spoon onto buttered cookie sheet. Makes about 14 regular size pralines.
Mix together potatoes, sugar, eggs, ... vanilla and sweet milk and pour into casserole buttered ... at 350°F until topping is light brown.
In small heavy skillet over ... cook sugar and milk in a 2 to 3 ... it begins to hold shape. Drop into mounds on wax paper. Makes 40 pralines.
80. PRALINES
Cook first 6 ingredients in a double boiler to a soft ball stage. Beat briskly until the mixture loses its shine. Quickly stir in pecans. ...
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