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Results 71 - 80 of 307 for mexican chicken tortilla
Cut cooked chicken into pieces, chop onion tops. ... and until hot and bubbly. Serve with chopped avocado or red and green taco sauce if desired.
Brush chicken with a mixture of the ... chicken in the tortilla crumbs to coat. Place in ... melts. Garnish with cilantro and lime wedges. Serves 4.
Reserve about a third of ... all ingredients except chicken and tortillas. In a 9 x ... minutes. Cover with foil and remove last ten minutes to brown.
Preheat oven to 350°F. Mix all ingredients except tortillas and cheese. Layer tortillas (torn into bite size pieces), chicken mixture and cheese twice. Bake ... with chips and salsa.
Saute' onion in 2 teaspoons ... pan, layer chips, chicken mixture and top with chips. ... add a little of chicken broth if mixture is to thick.
76. MEXICAN CHICKEN
Boil chicken; debone and spread pieces ... chopped onions. Spread tortilla chips over onions. Heat soups ... bake at 350 degrees for 30 minutes.
Combine soup, onion, chilies, and chicken broth. Alternate layers of tortillas, soup mixture, and cooked ... until cheese is bubbly but not brown.
Combine chicken, soups, salsa and milk. ... 2 layers of tortillas, chicken mixture and cheese. ... Bake at 350 degrees for 45 minutes. Serves 8.
79. MEXICAN CHICKEN
Stew and debone chicken. In a large greased ... a layer of tortillas that have been dipped in ... use taco chips crushed in place of tortillas.
Mix mushroom soup, chicken soup, Milnot and salsa. Layer sauce, cheese and tortilla. Repeat sequence until all ... sour cream if desired. Ole!
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