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Results 71 - 80 of 115 for martha washington balls
Mix well sugar, coconut, milk, butter. Add pecans and chopped cherries. Make into small balls. Dip ball.
1. In large bowl put ... small bite size balls and put into refrigerator a ... until set, about 1/2 hour. Now put candy into airtight container.
Mix all together with hands. Make into small balls and let stand at least ... canning wax. Dip balls with fork and put on waxed paper to cool.
Mix sugar, pecans, butter, Eagle ... and roll into balls (walnut size). Let stand until ... paper. Cover toothpick holes with drop of chocolate.
Combine butter, sugar, salt, and ... roll into small balls. Dip in chocolate: 3/4 ... Store in refrigerator or freezer. This is a special favorite.
Melt butter slowly and add ... handled. Roll into balls and place in refrigerator until ... paper. (Use toothpicks or tongs to assist in dipping.)
Mix butter, sugar, condensed milk, ... overnight. Roll into balls, using 1 teaspoon of ... toothpick. If mixture becomes hard while dipping, heat again.
Melt butter and add milk. ... and shape into balls. Chill. Melt chips and ... into balls and dip into chocolate. Drain and place on wax paper.
Combine nuts, sugar and coconut; ... chill. Form into balls; chill balls until firm. ... into chocolate mixture. Place on waxed paper to harden.
Mix and set in refrigerator ... Make into small balls and chill again. Mix 1 ... balls in chocolate mixture. Put on waxed paper or greased pan.
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