Results 71 - 80 of 438 for keebler pie

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Beat cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping blending well. Spoon into ...

Allow ice cream to soften. ... 3 hours. Serve pie wedges with topping, whipped cream, ... "shells" crushed may be substituted for Ready-Crust.

Slice bananas into lemon juice. ... until smooth. Pour over bananas and refrigerate until set. Top each pie with 1/2 can of blueberry pie filling.

Mix cheese, eggs, sugar and ... 1 teaspoon of pie filling on each and refrigerate. ... get together as they travel very well in the paper cups.

Spoon 1/2 c. fudge in pie crust. Spread 1/2 of Cool ... pie crust. Refrigerate for 3 hours. Drizzle with remaining fudge for decoration. Serve.



Beat cheese until smooth; gradually beat in Equal. Blend in sour cream and vanilla. Fold in whipped topping, blending well. Spoon into ...

Spread 1 cup of whipped topping on bottom of pie crust. Combine milk and pudding ... melted chocolate, if desired. Preparation Time: 15 minutes.

Let cream cheese soften at ... bottom of the pie crust. Pour mixture into crust ... Pour the blueberry pie filling on top and chill until firm.

Finely chop 1/2 package of ... chocolate. Spoon into pie crust. Freeze until firm, about ... before serving. Store any leftover pie in freezer.

Melt chocolate in microwave in ... Watch closely. Coat pie shells to rim with chocolate ... Cut with very sharp knife because chocolate hardens.

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