ICE CREAM PIE 
1 qt. ice cream
1 Keebler Ready-Crust chocolate flavored pie crust
1 (12 oz.) jar Smucker's chocolate fudge topping
whipped cream
maraschino cherries
nuts or walnuts

Allow ice cream to soften. Spoon over the Ready-Crust. Cover and freeze until firm, about 3 hours. Serve pie wedges with topping, whipped cream, cherries and nuts (decorate as desired). Oreo cookie "shells" crushed may be substituted for Ready-Crust.

 

Recipe Index