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Results 71 - 80 of 267 for hummingbird cake
Stir all ingredients together (do ... hour and 10 minutes. Have butter, cream cheese at room temperature. Mix together smooth. Spread on cake.
72. HUMMINGBIRD CAKE
Mix all ingredients together (dump ... hour 30 minutes. Cake will crack slightly on top. ... and cheese; add sugar and vanilla. Mix until smooth.
Mix all ingredients together. Bake in tube pan for 1 hour and 20 minutes at 350 degrees.
74. HUMMINGBIRD CAKE
Mix ingredients; don't beat. Bake in 9 x 13 inch oblong pan for 30 minutes at 350 degrees. Test with toothpick. Have all ingredients at ...
75. HUMMINGBIRD CAKE
Mix well. Add dry ingredients ... three 9 inch cake pans and bake at 325 ... teaspoon vanilla. Frost Hummingbird Cake and sprinkle with chopped pecans.
Sift together dry ingredients: Add: Stir to blend mixture (DO NOT BEAT). Pour into greased angel food or bundt pan. Bake at 350 degrees for ...
77. HUMMINGBIRD CAKE
Combine first 5 ingredients in ... Gradually add powdered sugar and flavoring, beating until stiff peaks form. Refrigerate cake after frosting.
Sift and mix dry ingredients ... and floured tube pan. Cream mixture together. Spread between layers. Mix together and frost cake when cooled.
Cream butter and softened cream ... Beat until light and fluffy. Stir in 1/2 cup chopped pecans, and vanilla. Yield: enough for one 3-layer cake.
80. HUMMINGBIRD CAKE
Mix all ingredients together in a large mixing bowl with a spoon. Pour batter into a greased floured Bundt pan. Bake at 325 degrees for 1 ...
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