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Results 71 - 80 of 100 for hot mexican bean dip
71. HOT MEXICAN DIP
Brown beef and onion and drain. Add remaining ingredients except 1/4 cup cheese. Wait until cheese melts and then add remaining cheese over ...
72. MEXICAN DIP
Melt cheese and add chili and mashed hot tamales and Rotel tomatoes. Serve hot over Fritos or Doritos.
73. MEXICAN HOT DIP
Warm Hormel chili with no beans and Colby Jack cheese in ... in diced tomatoes and onions along with jalapenos. Serve immediately with tortilla.
74. MEXICAN DIP
9 inch glass pie dish. Layer cream cheese then sauce. Top with cheese. Melt and serve with Nacho Chips.
75. MEXICAN DIP
Place in a slow cooker. Heat on #3 - 3 to 4 hours. Dip with tortilla chips.
76. MEXICAN DIP
Cube cheese. Mix with chili. Cover with plastic wrap - microwave 8 to 10 minutes on medium power. Stir occasionally or bake at 325 degrees ...
77. HOT MEXICAN DIP
Cook and stir ground beef ... in taco sauce, beans, and 1 cup of ... Sprinkle remaining cheese on top. Serve with corn chips. About 3 1/2 cups of dip.
78. MEXI DIP
Melt cheese. Add beans, meat, sauce and milk. Stir well and let sit until smooth. Keep hot in chafing dish and serve with nacho chips.
79. HOT MEXICAN DIP
Fry hamburger meat and drain ... to taste if HOT is desired. Serve topped with ... shredded Cheddar cheese on top and eat with chips while hot.
80. MEXICAN DIP
Preheat oven to 350 degrees. ... 10 minutes. Place beans in baking dish and add ... mixture of chopped black olives and sour cream. Serve with chips.
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