Honey Bran Muffin - Recipes - Page 8

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Results 71 - 80 of 335 for honey bran muffin

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71. OAT BRAN WHOLE WHEAT POWER MUFFINS

In a large bowl, stir together oat bran, flour, cinnamon, baking powder, ... blend egg whites, honey, milk, applesauce, oil and ... 2 1/2 inch muffin cups, filling to rim. Bake ... Makes about 2 dozen.

72. OAT & WHEAT BRAN MUFFINS

Mix 100% oat bran and wheat bran, baking powder, ... Mix milk, oil, honey, egg whites together; beat ... and spoon into muffin cups. Makes 12. Bake 17-18 ... are moist and delicious.

73. BLUEBERRY OAT - BRAN MUFFINS

Preheat oven to 425 degrees. In a bowl combine oat bran and baking powder. Mix the ... Add blueberries. Line muffin pans with baking cups and ... minutes. Makes 12 muffins.

74. BUTTERMILK BRAN MUFFINS

In a bowl, combine the Kellogg's All-Bran, buttermilk, egg, brown sugar, ... be lumpy. Line muffin tins with paper liners or ... the center of muffin.

75. CARROT AND OAT BRAN MUFFINS

Mix oat bran, flour, sugar, baking powder, ... ingredients together. Fill baking cups 3/4 full. Bake at 400°F for 20 to 22 minutes or until golden brown.

76. BUTTERMILK OAT BRAN MUFFINS

Mix oat bran, buttermilk, egg, honey, oil, raisins and carrots ... into Pam sprayed muffin tin. Bake at 425 degrees ... with 190 calories each.

77. CARROT BRAN MUFFINS

Blend flour, salt, baking soda, cinnamon, nutmeg, and bran together in food processor, 4 ... the milk, vinegar, honey, molasses, and raisins. Stir ... batter into paper-lined muffin tins and bake in a ... 25 minutes. Yield: 24 muffins

78. DOUBLE BRAN MUFFINS

(Makes 5 to 6 dozen ... 20 minutes). Add bran mix. Store in refrigerator overnight. Bake next day. Freeze muffins and defrost as needed. (If ... with my two kids!!!)

79. OAT BRAN MUFFINS

Mix bran, baking powder, spices, and set aside. Mix milk, honey, oil, and egg whites ... raisins. Spoon into muffin cups. Makes 12. Bake 17-18 ... thick add more milk.

80. YOGURT BRAN MUFFINS

Mix together yogurt, egg, honey, and butter. Stir in salt, bran, and flour. Fold in raisins. Grease muffin tins. Bake at 425 degrees for 15-20 minutes.

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