Results 71 - 80 of 91 for herman

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Sprinkle sugar over warm water; sprinkle yeast over this and let stand in a warm place to double in size, about 10 minutes. Mix yeast ...

Dissolve yeast in 1/2 cup ... temperature 24-48 hours. Herman will bubble up. Stir down ... cups of Herman you removed to make this coffee cake.

In large bowl mix flour, sugar and salt. Gradually stir in water and beat and whisk until smooth. Cover with towel; set in warm place. Stir ...

Mix flour, water, sugar, and yeast together in plastic or glass container and let stand overnight, loosely covered, in a warm place. The ...

Warm milk enough to take ... well into your Herman. On the day you ... "escape" from you). On the fifth day, feed again. Bake on the 10th day.



Combine all ingredients, and cook on hot, greased griddle.

In bowl, combine yeast and ... day you get Herman starter, give it a feeding: ... second time and let set out 24 hours. Put in big enough bowl.

Pour water into a medium ... (metal objects retard "Herman's" natural growth). Cover loosely ... well. Thaw at room temperature when used again.

To use starter, begin 10 days prior to baking. Dissolve yeast. Stir in remaining ingredients. Beat until smooth. Cover and let stand 5-10 ...

Beat all ingredients together as ... Wrap in foil and take to a friend along with a cup of Herman and the directions, for adding to the starter.

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