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Results 1 - 10 of 56 for french pot roast
Preheat Oven to 500°F. Rinse off roast with water and pat dry ... to the non-stick pot and place roast in pot. ... sandwich in the Au-Jus and Enjoy!
Slice off excess fat from ... all ingredients into Crock-Pot. Add more or less ... cook until vegetables are tender and meat is cooked through.
1. In a large pot, simmer ingredients on very ... tablespoon lemon juice. For a variation, can add any vegetable, i.e. potato or green pepper.
Trim fat from roast. Put roast in crock pot and sprinkle with soup mix. ... apart to make sandwiches on hard roll. Juice makes an excellent dip.
Brown meat slowly on all sides. Add all the remaining ingredients. Bring to a boil, then cover tightly and simmer until meat is tender, ...
Rub roast with garlic, pepper and salt. ... bake for 3 1/2 hours in a 350 degree oven. Add small amount of hot water during baking, if desired.
Season meat with salt and lemon juice. Cook bacon until crisp; remove from pan. Add meat to bacon drippings, cloves, cinnamon, bay leaf, ...
Heat oil in hot Dutch oven or large skillet over medium heat. Add beef and brown on both sides. Combine sauce and wine, pour over beef. ...
YUMM, this is the best ... then you'll have pot roast. Place thawed roast in ... rolls and dip in the sauce that is in the Crock-Pot! Delicious!
Layer vegetables in bottom of crock pot (Be sure they are all sliced thinly). Place roast on top of vegetables. Season ... on low 8 to 10 hours.
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