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Results 71 - 80 of 169 for ham egg breakfast casserole
Tear up bread and place ... Beat together the eggs, milk, mustard, salt and ... can also be prepared the night before and stored in refrigerator.
Slice French bread in half, ... baking pan. Add ham, grated cheese and sausage on top of French bread. Beat eggs with milk, pour over mixture. ... in 350 degree oven.
Spread butter on both sides ... bread cubes, cheese, ham or sausage, salt and pepper; stir well. Beat eggs until foamy; stir in milk. ... 10 to 12 servings.
Cut crusts from bread. Place ... x 13 inch casserole. Sprinkle ham and cheese cubes over bread. ... and cheese. Mix eggs, milk, mustard and salt; ... 10 minutes before cutting.
Mix eggs, milk, salt, pepper and mustard. Layer bread, ham and cheese alternately in bottom ... scallions and add to egg mixture for a little color.
Mix eggs, milk, salt and mustard ... covering bread. Cover. Refrigerate overnight. Cook next morning at 350°F for 40 to 45 minutes, uncovered.
In 9 x 13 inch ... with sausage or ham, mushrooms and cheese and ... Bake at 350 degrees for 35-40 minutes. Check with knife - if clean its done.
Lightly grease 9 x 13 ... cubes, sprinkle with ham and cheeses. Top with remaining bread. In bowl, beat together eggs, milk and onion powder. ... spread evenly over casserole. Bake 40 minutes or ... 5 minutes before serving.
Place fried, cubed ham in 9x13 pan. Scatter fried ... potatoes. Spread scrambled eggs over above mixture and spread ... and pepper if desired.
In a 9"x13" greased pan, ... Top with sausage, ham or bacon and cheese. Mix ... for 35 to 40 minutes. Check with a knife, if clean, it's done.
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