Cut chicken into short, thin strips. Cook bacon in skillet until crisp. Remove ... Pace Picante Sauce, beans, peppers, cumin and salt. ... occasionally. Stir in green onions and reserved bacon. Spoon ... Sauce. Makes 6 servings.
Ingredients: 13 (bacon .. breast .. cheese .. onions .. salt .. sauce ...)
Boil or steam potatoes in ... or blanch the green beans until crisp tender. Cook the bacon crisp and save the rendered ... Add the shallot, garlic, and vinegar; mix well ... Serves 6 to 8.
Brown sausage and ground chuck. Add onion, green pepper and salts. Add pork & beans. Drain kidney beans, northern ... least 2 hours (bacon on top). Take out of ... 45 minutes before serving.
Fry bacon until crisp, remove bacon. To ... vinegar, dry mustard, garlic powder and onions. Cover and simmer 20 minutes. Pour over beans, add bacon and bake 1 hour at 350°F.
Wrap green beans in half dollar size bundles with bacon strip. Place in baking dish. ... over beans. Shake garlic and hickory smoked salt over ... bacon will be done.
Ingredients: 6 (bacon .. beans .. salt .. sugar ...)
Saute bacon and sausage in large stock ... of fat. Add garlic, chopped onions, sliced carrots, celery and fresh green beans. Cook until vegetables begin ... thick like a stew.
Using the bacon strips that have been cut ... 9 or 10 green beans in bundle. Place the bundles ... sugar, melted butter, garlic salt and all other ingredients. ... about 30 minutes, uncovered.
Drain beans reserving liquid. For each bundle wrap 1/2 slice of bacon around approximately 10 green beans. Secure bundles with toothpicks, ... minutes at 350 degrees.
In a large skillet, cook the bacon until crisp. Remove bacon to ... the skillet. Add green beans, carrots, butter and garlic. Stir-fry over medium-high heat ... Makes about 8 servings.