Dissolve Knox gelatin in 1/2 ... cream cheese into tomato soup. Combine Knox gelatin, mayonnaise, ... cheese mixture and shrimp. Place in a Jello ... set. Serve with crackers.
Soften cream cheese in a bowl. Warm the soup on stove until bubbly. Add ... refrigerate for 24 hours. This dip is best when served with a wheat cracker.
Mix gelatin in 1/2 cup lukewarm water. Boil tomato soup. Mix together with gelatin, ... onions, celery, and shrimp with a fork. Make sure shrimp is well drained.