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Results 71 - 80 of 327 for granola cinnamon
Heat oven to 350 degrees. ... blend in flour, cinnamon, baking powder and salt. ... light golden brown and center appears set. Cool, cut into bars.
72. HOMEMADE GRANOLA
Preheat oven to 450 degrees. Combine all ingredients. Mix well. Put on cookie sheet. Bake for 5 minutes. Store in refrigerator.
73. GRANOLA MIX
In large saucepan combine brown ... molasses, salt and cinnamon; heat until sugar is ... minutes. For crunchier granola bake 15 minutes, cool in ... Makes about 20 cups.
74. EASY GRANOLA MIX
Mix oats, wheat germ, coconut, brown sugar and cinnamon in a large bowl. Add ... minutes. Cool. Add raisins and/or nuts. Store in airtight container.
Preheat oven to 350°F. In ... sugar, salt and cinnamon. In a saucepan, warm ... by hand. Spread granola in a 15 x 10 ... 9 cups, 24 servings.
Preheat oven to 350°F. Mix Bisquick baking mix, oats, spice and sugar. Add softened butter and mix with fork or fingers. Add remaining ...
77. HOMEMADE GRANOLA
In large bowl stir oats, ... milk powder and cinnamon until well mixed. Drizzle with ... frequently. Cool in pan. Wrap airtight to store. Enjoy!
78. GRANOLA CEREAL
Mix thoroughly, bake in shallow pan at 275 degrees until coconut is lightly browned, about 1 hour. Add diced dates or raisins in quantity ...
79. HOMEMADE GRANOLA
Roast on cookie sheet at 250 degrees, stir every 15 minutes for about 1 hour. Add raisins, grapenuts, dried fruit, etc. after roasting.
80. GRANOLA
In a large bowl combine ... honey, water and cinnamon. Heat to boiling; remove ... store, place cooled granola in an airtight container in ... up to 2 weeks.
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