Featured at the Portage Restaurant. Cook peeled and crushed garlic cloves in oil until translucent. ... Garnish with bacon bits sprinkled over the sauce.
Par boil potatoes (do not ... potatoes, salt, pepper, garlic powder, peppers, onion, bacon bits, and cheese. Mix; top ... minutes, uncovered, until brown.
Bake potatoes at 425 degrees ... skins, sprinkle with garlic salt. Stuff with cheese, brush ... sprinkle with bacon bits. Makes 16 skins. Bake ... 1 protein 1 fat.)