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Results 71 - 80 of 103 for fresh bean casserole
Cook beans in boiling water 15-20 minutes ... at 350 degrees for 25 minutes. Combine cheese and crumbs and top it on beans. Bake 5 more minutes.
In baking dish layer as follows: Beans, peas, sliced onion rings, ... mushroom soup, crushed Ritz crackers as topping. Bake at 325 degrees for 1 hour.
Mix together 1 cup cracker crumbs with 1/2 cup melted butter. Pour over bean mixture. Bake 1/2 hour at 325 degrees.
Cook beans, uncovered, in boiling salted ... greased 2- quart casserole; sprinkle cheese on top. ... cheese is lightly browned. Yield: 6 servings.
Layer in order given. Cover ... cheese. Bake without lid at 400 degrees for 20 minutes. Fresh beans may be precooked and used instead of canned.
Put green beans in baking dish. Brown bacon ... mixture over beans. Top with chips. Bake until bubbly, approximately 40 minutes in a 350 degree oven.
Combine drained beans and mushrooms. In a small ... baking dish. Top with cracker crumbs. Bake uncovered at 350 degrees for 30 minutes. Serves 4.
Melt butter, add flour, salt ... until melted. Add beans cooked in salted water until ... 1 1/2 quart casserole dish; sprinkle with Parmesan cheese ... If desired add almonds.
Spread in layers as listed above. Save enough onion rings to crumble and sprinkle over the top, then pour on the water. Bake at 350 degrees ...
In a 1 1/2 quart buttered casserole dish layer half the beans, chestnuts, mushrooms, and onion. ... Bake at 350 to 375 degrees for 30 minutes.
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