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Results 71 - 80 of 183 for eggplant stuffing
71. STUFFED EGGPLANT
Slice the eggplants in half lengthwise. Use soup ... greased tray. Shells can be pierced with a fork when they are done. Cover, if it seems dry.
Cut eggplants in half, lengthwise. Carefully remove ... Mozzarella, bake for another 10 minutes until cheese is melted and filling is hot. Serves 4.
Cut the eggplants in half lengthwise and, with ... filling lightly browned. Arrange the ham stuffed eggplant attractively on a large heated platter.
Cut eggplant in halves and scoop out ... bottom of pan; sprinkle tops with buttered crumbs and bake at 350 degrees for about 15 minutes. Serves 4.
Peel eggplants, cut in medium pieces. ... Place in buttered casserole, sprinkle lightly with bread crumbs. Bake at 375 degrees about 30 minutes.
Cook broccoli until very tender, cut up if needed. Peel eggplant, cut up, round shaped. ... sprinkle bits of pepperoni on each layer for extra flavor.
Halve squash or eggplant, remove squash seeds. Place ... pepper. Spoon into squash cavities and press lightly. Bake at 425 degrees for 10-15 minutes.
78. STUFFED EGGPLANT
Slice eggplants in half. With a tablespoon, ... cheese. Place in greased baking pan. Bake at 375 degrees for 20 to 25 minutes until brown. Yields 6.
Cut eggplant in half lengthwise, boil 15 ... seasonings; mix well. Add scooping. Place in shells, top with 1/2 cup tomato juice. Bake 15 to 20 minutes.
80. STUFFED EGGPLANT
Slice eggplant in half lengthwise and scoop ... remaining sauce, bread crumbs and remaining cheese. Bake at 350 degrees for 25 minutes. Serves 8.
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