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Results 71 - 80 of 2,870 for chocolate oil cake
Preheat oven to 350°F. Grease and flour two 9-inch round pans. Mix ingredients together in a large bowl. Make sure water is boiling; batter ...
Combine all ingredients except black hot coffee. Mix. Add hot coffee. Batter will be thin. Pour into 9x13 pan. Bake 30 minutes at 375 ...
Preheat oven to 350°F. Mix ... hole: 1/2 cup oil. Pour 1 cup COLD ... teaspoon vanilla and beat until cool. Spread over cake when it has cooled.
Spray Crock-Pot with non-stick cooking spray (Pam). Mix together all ingredients and place in Crock-Pot. Cook on LOW for 5 to 6 hours ...
Place ingredients in a bowl, except the chocolate syrup. Mix at low speed ... Bake 1 hour at 350°F. Allow to cool 15 minutes before turning out.
Place the ripe banana in ... extras like paleo chocolate chips, but that's up to you! Microwave your cake for 1.5 - 2.5 minutes, depending on the microwave.
Great for picnics. Really moist. Makes a great ice cream cake too! Preheat oven 350°F. Mix ... cold water, vegetable oil, vinegar and vanilla. Stir ... with your favorite frosting.
Add dry ingredients to mug ... in milk and oil and mix. Add chips and ... at 1000 watts. Cake can rise over top of ... desired. This can serve 2!
Sift together dry ingredients. Blend coffee, cocoa, egg, sweetener, oil, water and vanilla. Add ... 350°F. oven. Remove from pan onto rack and cool.
Smooth cake in a 9x13" ungreased pan and sprinkle with 1 cup chocolate chips and 1/2 cup chopped nuts. Bake at 350 degrees for 45 to 50 minutes.
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