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Results 71 - 80 of 481 for chinese almond chicken
71. CHINESE SALAD
Shake well in container, pour over and toss at last minute. Add 2 to 3 cups diced chicken. Makes a Great Chinese chicken salad.
Combine chicken with wine and salt; set ... slowly to chicken and vegetables. Heat until thickened and clear. Serve over rice; sprinkle almonds.
In 1/2 cup of oil brown almonds, sesame seeds and crushed ... mixture cool. Mix with greens and toss with dressing. Add chicken and refrigerate.
Cube chicken and brown in butter. Save ... until sugar and seasonings are dissolved into oil and vinegar mixture. Pour over salad and toss to coat.
Cut chicken into bite size pieces. Fry ... seeds, onions and almonds with dressing. Then add sticks ... Heat to dissolve sugar. Let cool. Add oil.
Amounts can be adjusted to ... size pieces, add chicken and oranges. Optional ingredients: water ... Before serving, sprinkle almond slivers on top. Rice sticks can be puffed and added also.
77. CHINESE SALAD
Mix dressing ingredients. Combine cabbage, ... and 1/2 cup almonds. Just before serving, add ... almonds and uncooked, crumbled Ramen noodles.
78. CHINESE COLESLAW
Mix all ingredients except for the noodles. Chill 3 hours. Crunch up Ramen noodles and add just before serving. Can also add cubed grilled chicken.
79. CHINESE SALAD
Mix dressing and set aside until ready. Combine cabbage and onions and nuts. When ready to serve, put noodles (uncooked) on top and toss ...
Marinate chicken strips in a mixture of ... chicken. Add the almonds, sprinkling them across the ... oil and vinegar. Salt and pepper to taste.
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