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Results 71 - 80 of 170 for caramel candy cake
Prepare cake mix according to directions and ... condensed milk, then caramel topping into holes. Spread entire ... Whip. Sprinkle crushed candy bars on top. Refrigerate. Can be made a day ahead.
Make the cake according to directions on package. ... the butterscotch or caramel topping on top. Let stand ... whipped topping. Crush candy bars and sprinkle over top of cake.
73. DREAM CAKE
Follow cake mix directions and bake. Poke ... milk over top. Cool. Pour caramel sauce, Cool Whip, and sprinkle Heath bars over top. Refrigerate.
Bake cake as directed. While hot punch ... over. Then pour caramel topping, spread and cool. Then ... over this. Crush candy bar and spread on top. Refrigerate.
75. TURTLE CAKE
Mix cake mix, butter, and 2/3 cup ... 10-15 minutes. Melt caramels in 1/3 cup milk. Pour caramel, nuts, chocolate candy bars over cake. Cover with ... mixture. Bake 20 minutes.
76. PAUL NEWMAN CAKE
Bake cake as directed in 9x13 inch ... cake. Butterscotch and caramel are recommended. Spread Cool Whip ... Zagnut, Heath bar, or other candy bars.
77. TURTLE CAKE
Mix cake mix as directed on box, ... from oven. Melt candy and remainder of Eagle Brand ... over chips and nuts. Bake 30 minutes at 350 degrees.
Bake cake mix following directions on box. ... preferably overnight. Put Cool Whip on cake, then shave Heath bars and put on top of Cool Whip.
79. TURTLE CAKE
Preheat oven to 350 degrees. ... inch pan. Prepare cake mix according to instructions. Place ... double boiler melt caramel, butter and sweetened condensed ... place of Cool Whip.
80. CHOCOLATE CAKE
Grease and flour a tube ... 350 degrees. Melt caramels with milk; set aside. Combine cake mix with water, butter and ... batter to a cake mix.
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