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Results 71 - 80 of 133 for cake tin
Beat all ingredients until fluffy. Use muffin tins and cupcake paper liners. Place ... make approximately 14 cakes. Pour mixture into liners ... These can be frozen.
72. CHEESECAKE TARTS
Beat eggs and sugar together. ... liners in muffin tins and drop one vanilla wafer ... Remove papers and top each with spoonful of pie filling.
Cream together butter and white ... Butter tiny muffin tins. Sprinkle with finely ground ... several days before using. May be frozen successfully.
Cream the butter well in ... Grease a deep cake tin with a little butter.) Line ... the center of the cake with a small knife - comes out clean.
Mix filling ingredients and cook ... a greased muffin tin. Fill with about 2 ... and sugar if desired. Cool 10 minutes before removing from tin.
Preheat oven to 350 degrees. Grease and flour muffin tins. Sift together flour, sugar, ... half of batter and bake for 20 minutes. Yield: 1 dozen.
Butter 1 1/2 inch muffin tins. Coat generously with crumbs. ... Bake at 400 degrees for 5 minutes. Stir well again and bake additional 3 minutes.
Cream the cheese and add ... Line tiny muffin tins with paper liner. Fill tins ... Bake for 5 minutes more. Cool and then refrigerate or freeze.
Beat egg whites; beat in ... greased miniature muffin tins (about 2/3 full - pressed ... about 30 minutes. Store in a container with apple slices.
First make the pastry by ... for a pie tin 7 or 8 inch. Line ... wedges. A handful of raisins or sultanas were sometimes added to the filling.
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