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Results 71 - 80 of 298 for beef cubes red wine
In heavy pan, brown meat in oil. Add remaining ingredients; stir until blended. Cook slowly over low flame on top of stove for 2 hours or ...
In Dutch oven over medium high heat, brown meat in hot oil. Meanwhile, combine parsley, salt, cloves, cinnamon, pepper, nutmeg and ...
Combine all ingredients in crockpot and cook on low for several hours. (This is good meal to start in the morning and forget about) or cook ...
Place meat in bowl. Mix teriyaki sauce, wine, Worcestershire sauce and garlic ... again with marinade. Makes 4 servings. 240 calories per serving.
75. BEEF BURGUNDY
In large baking dish, place ... and thyme. Pour wine and 1 cup of bouillon ... juicy. Just before serving, stir in mushrooms. Serve over rice.
Mix all ingredients and cook in crockpot for approximately 8 hours. Serve over rice or buttered noodles. Serves 4.
77. BARB'S BEEF
Brown roast in Dutch oven. ... Cook onions in wine to reduce half. Add bouillon, ... sauce over meat and heat 350 degrees for 30 minutes until hot.
Place meat in crock pot. Mix flour, salt, pepper and Italian seasoning together. (Seasoning amount is to taste, for those on a special diet ...
Place in slow cooker. Cook 5 or 6 hours on high, or 8 to 12 hours on low. Serve over rice or noodles.
Brown meat with onion in soup pot, then add tomatoes and bring to boil. Reduce heat and simmer, uncovered, for 15 minutes breaking up ...
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