Results 71 - 80 of 106 for beef chow mein sauce

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In saucepan brown celery and ... vegetables, soups, soy sauce, water and pepper, add ... noodles. Bake at 350 for 50-60 minutes until rice is done.

Brown meat; drain fat. Add ... including rice, mushrooms and soy sauce to the meat mixture. Mix. Place all in 2 quart casserole dish. Bake 1 hour.

Brown meat in large frying pan. Add the rest of the ingredients. Blend well and put in a large baking dish. Bake at 350 degrees for 1 1/2 ...

Cut meat diagonally into very ... 1 tablespoon soy sauce, the ginger root and ... meat; heat through. Serve over chow mein noodles. 4 servings.

Cook beef and onion in butter until ... hot cooked rice, chow mein noodles or hamburger ROLLS. Serves ... or in a crock pot. Freeze leftovers.



Saute celery and meat in 1 tablespoon of cooking oil; add vegetables and 1/2 cup water and simmer 45 minutes. Serve over noodles.

Brown meat; drain off fat. ... salt, and soy sauce; simmer 15- 20 minutes. ... Carbohydrate 39 gm, Sodium 2333 mg, Potassium 589 mg, Calories 336.

Brown first 4 ingredients. After ... ingredients and bake at 350 degrees for an hour, or at least until rice is done. Serve over chow mein noodles.

Brown onions with beef. Add other ingredients but ... one hour. Stir up a few times while baking. Top with noodles and bake for 1/2 hour longer.

Brown and drain ground beef. Put ground beef, celery, ... Shake on soy sauce. Bake at 350 degrees for 30-40 minutes. Serve over chow mein noodles.

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