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Results 71 - 80 of 722 for apple pie pastry
Peel and slice apples, rinse and set aside ... Line 9 inch pie plate with pastry. Fill with apple mixture. ... done. My granddaughters love this.
Spray a deep-dish 8-inch glass pie pan with cooking spray, and line it with pastry. Mix apples lightly with remaining ingredients, except ... servings, 130 calories each.
Line 9 1/2 inch pie plate with pastry. Toss apples, lemon juice, sugar, 1/4 ... Return pie to oven and bake additional 25 minutes or until bubbly.
74. FRENCH APPLE PIE
Heat oven to 425 degrees. Prepare pastry. Pour apple filling into pastry lined pie plate; spread evenly. Mix flour, ... to prevent excessive browning.
Combine apples, cranberries, raisins, sugar and ... well. Spoon into pie shell. Dot with butter. Cover ... Bake at 400 degrees for 50-55 minutes.
Lightly spoon flour into measuring ... salt. Using a pastry blender, cut in shortening until ... for the two-crust pie. Flatten the ball and ... toss lightly. Spoon apple mixture into a pie-crust lined ... guard against over spill.
77. APPLE PIE
Mix sugar, flour, spices and ... mixture in the pie crust. Pile in the apple slices and top with remaining ... slit to be certain they are tender.
78. APPLE PIE
Pare apples, slice thin and arrange in 9 inch pie crust. Combine sugar, brown sugar, ... NOTE: You may use 1 (1 pound) can of apples if desired.
Roll out half of the pastry to fit a 9 inch pie plate. Fit into pie pan ... pan. Heat undiluted apple juice concentrate and cinnamon in ... minutes until golden brown.
Prepare and roll out pastry. Line a 9 inch pie plate with half of the ... pie plate. If apples lack tartness, sprinkle with the ... allow crust to brown.
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