Results 61 - 70 of 115 for wilderness pie filling

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Bake cake in 2 layers. ... of 1/2 can pie filling and whipped cream on one ... edge of top with whipped cream. Top with remaining cherry filling.

Use oblong baking dish, break ... dish, cover with vanilla pudding (prepared as per directions). Refrigerate overnight and top with cherry filling.

Mix and let sit for 2 1/2 to 3 hours.

Mix all ingredients together and pour into greased jelly roll pan. Bake at 350 degrees for 15-20 minutes. Mix together and frost. ...

Preheat oven to 350 degrees. ... with the lemon pie filling in a bowl. Add no ... 20 minutes. Glaze when cool or sprinkle with powdered sugar.



Stir cottage cheese into Jell-O in medium size bowl. Add pie filling, Cool Whip and marshmallows; mix well. ... overnight. Very good for holidays.

Mix all together. Sprinkle nuts over top. Miniature marshmallows or coconut can also be added.

Pour 1 cup boiling water ... to dissolve. Let cool. Add pie filling, pineapple, celery and nuts. Pour into mold and chill until set. Serves 15.

Mix ingredients together and pour into a 12 x 15 inch pan. Bake at 350 degrees for 20-25 minutes. Drizzle a little powdered sugar frosting ...

Mix altogether; can be mixed day before serving. Keeps very well.

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